HHB Collab: '22 Pink Boots Brew - Beer Recipe - Brewer's Friend

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HHB Collab: '22 Pink Boots Brew

168 calories 16.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Humboldt Homebrewers
Calories: 168 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created: Sunday January 30th 2022
1.051
1.012
5.1%
0.0
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Weyermann - Pilsner11 lb Pilsner 36 1.5 58.7%
4 lb Rahr - White Wheat4 lb White Wheat 39.1 3.2 21.3%
2 lb Briess - Brewers Oat Flakes / Flaked oats2 lb Brewers Oat Flakes / Flaked oats 32.2 2.5 10.7%
28 oz Briess - Caramel Malt - 20L28 oz Caramel Malt - 20L 35 20 9.3%
18.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Pink Boots 2021 Blend2 oz Pink Boots 2021 Blend Hops Pellet 10.7 Whirlpool 0 min 100%
2 oz / $ 0.00
Priming
Method: dextrose       Amount: 5.1 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.84 gal Infusion 163.77 °F 152 °F 60 min
5.03 gal Sparge 168 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 72 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 8.2 32.8  
Mash volume with grains (equipment estimates 6.13 g | 24.5 qt) 9.7 38.8  
Grain absorption losses -2.34 -9.4  
Remaining sparge water volume (equipment estimates 2.39 g | 9.6 qt) 6.89 27.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8 g | 32 qt) 12.5 50  
Boil off losses -1.5 -6  
Post boil Volume 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Top off amount 3.58 14.3  
Going into fermentor 10 40  
Total: 15.09 60.4
Equipment Profile Used: System Default
 
Notes

2022 Hop Blend is: HBC 630, Idaho Gem®, Loral®, Talus® and Triumph.
Grain Bill was from the Brave Noise Collab Recipe.

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  • Last Updated: 2024-06-07 19:50 UTC