Brewer #219648
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
14 lb | Proximity - Base Malt | 37.5 | 2 | 100% | |
14 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
8 oz | Azacca | Pellet | 15 | Hop Stand at 175 °F | 30 min | 47.01 | 100% | |
8 oz / $ 0.00 |
CO2 Level: 0 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 5 g | 20 qt) | 6 | 24 |
Mash volume with grains (equipment estimates 6.12 g | 24.5 qt) | 7.12 | 28.5 |
Grain absorption losses | -1.75 | -7 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 3 g | 12 qt) | 4 | 16 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 1.5 | 6 |
Hops absorption losses (whirlpool, hop stand) | -0.3 | -1.2 |
Top off amount | 5.3 | 21.2 |
Volume into fermentor | 6.5 | 26 |
Total: | 6 | 24 |
Equipment Profile Used: | System Default |