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Helles

155 calories 15.5 g 12 oz
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Beer Stats
Method: BIAB
Style: Munich Helles
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Wednesday January 26th 2022
1.047
1.011
4.7%
0.0
9.5
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Barke Munich Malt9 lb Barke Munich Malt 37 8 90%
1 lb Weyermann - Carahell1 lb Carahell 34 10 10%
10 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion 160 °F 150 °F 60 min
1 gal Sparge -- 165 °F 5 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.5 g | 34 qt) 8.75 35  
Mash volume with grains (equipment estimates 9.3 g | 37.2 qt) 9.55 38.2  
Grain absorption losses -1.25 -5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.25 29  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.75 35
Equipment Profile Used: System Default
"Helles" Munich Helles beer recipe by purdue_brewer. BIAB, ABV 4.73%, IBU 0, SRM 9.52, Fermentables: (Barke Munich Malt, Carahell)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-09 13:27 UTC