We Gotta Get Rid of this Shit - Beer Recipe - Brewer's Friend

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We Gotta Get Rid of this Shit

239 calories 24.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 24.6 g (Per 12oz)
Created: Wednesday January 26th 2022
1.072
1.018
7.2%
0.0
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb American - White Wheat3.5 lb White Wheat 40 2.8 44.4%
3.50 lb Bairds - Pilsen/Lager3.5 lb Pilsen/Lager 37.2 1.5 44.4%
0.50 lb Munich0.5 lb Munich 37 6 6.3%
0.19 lb Briess - Ashburne® Mild Malt0.1875 lb Ashburne® Mild Malt 36.34 5.3 2.4%
0.19 lb Proximity - Caramunich 600.1875 lb Caramunich 60 34.5 60 2.4%
7.87 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.46 gal Strike 166 °F 153 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 65 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.46 9.8  
Mash volume with grains 3.09 12.4  
Grain absorption losses -0.98 -3.9  
Remaining sparge water volume 3.27 13.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 4.5 18  
Boil off losses -1.5 -6  
Post boil Volume (equipment estimates 3 g | 12 qt) 3.5 14  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 3.5 g | 14 qt) 3 12  
Total: 5.73 22.9
Equipment Profile Used: System Default
"We Gotta Get Rid of this Shit" Specialty IPA: White IPA beer recipe by Lawless Texan. All Grain, ABV 7.19%, IBU 0, SRM 7.29, Fermentables: (White Wheat, Pilsen/Lager, Munich, Ashburne® Mild Malt, Caramunich 60)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-26 00:19 UTC