Heavy Vienna Amber SMaSH
209 calories
21.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.40 lb |
Avangard - Vienna2.4 lb Vienna |
|
37.7 |
3.5 |
100% |
2.40 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
6.4 |
Boil
|
20 min |
18.3 |
25% |
0.25 oz |
Perle0.25 oz Perle Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
6.03 |
25% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
6.4 |
Boil
|
0 min |
|
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
24.33 |
100% |
1 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 1 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 2.09 g | 8.4 qt)
|
1.8 |
7.2
|
Mash volume with grains (equipment estimates 2.28 g | 9.1 qt)
|
1.99 |
8
|
Grain absorption losses
|
-0.3 |
-1.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 1.54 g | 6.2 qt)
|
1.25 |
5
|
Boil off losses
|
-0.5 |
-2
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
1 |
4
|
Volume into fermentor
|
1 |
4
|
Total:
|
1.8
|
7.2
|
Equipment Profile Used: |
System Default |
"Heavy Vienna Amber SMaSH" Vienna Lager beer recipe by BarTrek331. BIAB, ABV 6.23%, IBU 24.33, SRM 10.08, Fermentables: (Vienna) Hops: (Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-01 15:45 UTC