#13 Yorkshire bitter3 - Beer Recipe - Brewer's Friend

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#13 Yorkshire bitter3

142 calories 14.9 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Rich Booth
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created: Monday January 24th 2022
1.043
1.011
4.2%
36.6
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg Simpsons - Maris Otter pale2.8 kg Maris Otter pale 38 2.4 91.8%
100 g Torrified Wheat100 g Torrified Wheat 36 2 3.3%
110 g Simpsons - Crystal Medium110 g Crystal Medium 33 65.01 3.6%
20 g Bairds - Roasted Barley20 g Roasted Barley 33 600 0.7%
20 g Simpsons - Crystal Light 20 g Crystal Light 33.1 38.03 0.7%
3,050 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g BSG - Warrior15 g Warrior Hops Pellet 15.5 Boil 60 min 36.59 37.5%
25 g BSG - East Kent Goldings25 g East Kent Goldings Hops Pellet 5.3 Boil 0 min 62.5%
40 g / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.1
Mash volume with grains 13.1
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 17.7 L) 21.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.9 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 19 L) 21
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 21 L) 19
Total: 32.4  
Equipment Profile Used: System Default
"#13 Yorkshire bitter3" No Profile Selected beer recipe by Rich Booth. All Grain, ABV 4.22%, IBU 36.59, SRM 8.1, Fermentables: (Maris Otter pale, Torrified Wheat, Crystal Medium, Roasted Barley, Crystal Light ) Hops: (Warrior, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-10-28 13:36 UTC