blonde
163 calories
14.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 lb |
Briess - Pilsner6 lb Pilsner |
|
37 |
1.8 |
85.7% |
6 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
61.68 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
27.39 |
33.3% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
61.68 |
33.3% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
27.39 |
66.6% |
3 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Water added to kettle
|
5.63 |
22.5
|
Grain absorption losses (steep / mash)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.5 |
2
|
Pre boil volume (equipment estimates 6.61 g | 26.5 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil volume (equipment estimates 4.39 g | 17.6 qt)
|
5 |
20
|
Estimated amount in fermentor
|
5 |
20
|
Total:
|
5.63
|
22.5
|
Equipment Profile Used: |
System Default |
"blonde" American Pale Ale beer recipe by Anonymous. Extract, ABV 5.26%, IBU 89.07, SRM 3.41, Fermentables: (Pilsner) Steeping Grains: (Caramel / Crystal 10L, Carapils (Dextrine Malt)) Hops: (Magnum, Citra)
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- Last Updated: 2022-01-24 20:25 UTC