Cyprez/Faun a Belgian Stout - Beer Recipe - Brewer's Friend

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Cyprez/Faun a Belgian Stout

258 calories 24.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 gallons (fermentor volume)
Pre Boil Size: 540 gallons
Post Boil Size: 500 gallons
Pre Boil Gravity: 1.072 (recipe based estimate)
Post Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 258 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Monday January 24th 2022
1.078
1.017
8.0%
0.0
35.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
990 lb US - Pale 2-Row990 lb Pale 2-Row 37 1.8 70.2%
100 lb American - Roasted Barley100 lb Roasted Barley 33 300 7.1%
100 lb Flaked Barley100 lb Flaked Barley 32 2.2 7.1%
55 lb Belgian - Special B55 lb Special B 34 115 3.9%
165 lb Candi Syrup - Belgian Candi Syrup - Dark (80L)165 lb Belgian Candi Syrup - Dark (80L) 32 80 11.7%
1,410 lbs / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 501.5 gal (2006 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 489.5 gal (1958 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 566.48 gal (2265.9 qt) 466.88 1867.5  
Strike water volume at mash thickness of 1.5 qt/lb 466.88 1867.5  
Mash volume with grains 566.48 2265.9  
Grain absorption losses -155.63 -622.5  
Remaining sparge water volume (equipment estimates 176.01 g | 704 qt) 214.51 858  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 14.49 58  
Pre boil volume (equipment estimates 501.5 g | 2006 qt) 540 2160  
Boil off losses -1.5 -6  
Post boil Volume 500 2000  
Going into fermentor 500 2000  
Total: 681.38 2725.5
Equipment Profile Used: System Default
"Cyprez/Faun a Belgian Stout" No Profile Selected beer recipe by nahual. All Grain, ABV 8.03%, IBU 0, SRM 35.86, Fermentables: (Pale 2-Row, Roasted Barley, Flaked Barley, Special B, Belgian Candi Syrup - Dark (80L))
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  • Public: Yup, Shared
  • Last Updated: 2022-01-24 20:19 UTC