IPA MARPLATENSE - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

IPA MARPLATENSE

26013 calories 2592.5 g 50 L
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2500 liters (ending kettle volume)
Pre Boil Size: 3000 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 82.5% (ending kettle)
Calories: 26013 calories (Per 50L)
Carbs: 2592.5 g (Per 50L)
Created: Monday January 24th 2022
1.056
1.013
5.7%
0.0
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 kg Maltear - Pilsener150 kg Pilsener 38 2 27.3%
400 kg Munich400 kg Munich 37 6 72.7%
550 kg / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 12079 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2505.7 L. Suggest reducing initial water volume to 45.4 L and adding 2460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2013 L 1650
Strike water volume at mash thickness of 3 L/kg 1650
Mash volume with grains 2013
Grain absorption losses -550
Remaining sparge water volume 1900.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2505.7 L) 3000
Boil off losses -5.7
Post boil volume (equipment estimates 2994.3 L) 2500
Estimated amount in fermentor 2500
Total: 3550.9  
Equipment Profile Used: System Default
"IPA MARPLATENSE" American IPA beer recipe by cervezabaum. All Grain, ABV 5.67%, IBU 0, SRM 6.74, Fermentables: (Pilsener, Munich)
Last Updated and Sharing
 
216
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-24 18:08 UTC