Absolute Hope, Absolute Hell (hop rod rye IPA clone) - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Absolute Hope, Absolute Hell (hop rod rye IPA clone)

182 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday January 23rd 2022
Similar Recipes

Bach Brewing Kingtide Pacific IPA Tribute

by Wolf Pack Brewing

OG: 1.069 FG: 1.018 ABV: 6.7% IBU: 68

Funky Buddha Hop Gun Clone

by Wolf Pack Brewing

OG: 1.074 FG: 1.016 ABV: 7.5% IBU: 85

1.060
1.010
6.6%
82.6
8.9
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg US - Pale 2-Row2 kg Pale 2-Row 37 1.8 34%
1 kg American - Rye1 kg Rye 38 3.5 17%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 8.5%
0.28 kg American - Carapils (Dextrine Malt)0.28 kg Carapils (Dextrine Malt) 33 1.8 4.8%
0.10 kg German - Acidulated Malt0.1 kg Acidulated Malt 27 3.4 1.7%
2 kg Simpsons - Finest Pale Ale Golden Promise2 kg Finest Pale Ale Golden Promise 37 2.4 34%
5.88 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Pellet 13.4 Boil 90 min 36.35 16.7%
20 g Centennial20 g Centennial Hops Pellet 10 Boil 30 min 19.49 16.7%
80 g Columbus80 g Columbus Hops Pellet 13.4 Hop Stand 0 min 26.8 66.7%
120 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc tablet Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 63 °C 20 min
-- 65 °C 40 min
-- 67 °C 10 min
-- 77 °C 10 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 15.9
Mash volume with grains (equipment estimates 19.4 L) 19.8
Grain absorption losses -5.9
Remaining sparge water volume (equipment estimates 19.7 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.8 L) 24
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Hops absorption losses (whirlpool, hop stand) -0.4
Top off amount 0.4
Going into fermentor 20
Total: 30.8  
Equipment Profile Used: System Default
"Absolute Hope, Absolute Hell (hop rod rye IPA clone)" American IPA beer recipe by FRLinux. All Grain, ABV 6.58%, IBU 82.64, SRM 8.87, Fermentables: (Pale 2-Row, Rye, CaraMunich I, Carapils (Dextrine Malt), Acidulated Malt, Finest Pale Ale Golden Promise) Hops: (Columbus, Centennial) Other: (Whirlfloc tablet)
Last Updated and Sharing
 
551
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-30 22:50 UTC