Phillip's Tippelbock
318 calories
28.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Tettnanger2 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
23.48 |
50% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
7.12 |
25% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
3.31 |
25% |
4 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 12.46 gal (49.82 qt). Suggest reducing initial strike volume to 10.32 gal (41.28 qt) and adding 0.46 gal (1.82 qt) sparge/top-off.
|
10.78 |
43.1
|
Strike water volume (equipment estimates 10.03 g | 40.1 qt)
|
10.78 |
43.1
|
Mash volume with grains (equipment estimates 11.71 g | 46.8 qt)
|
12.46 |
49.8
|
Grain absorption losses
|
-2.63 |
-10.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.15 g | 28.6 qt)
|
7.9 |
31.6
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6.4 |
25.6
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 6.4 g | 25.6 qt)
|
5.5 |
22
|
Total:
|
10.78
|
43.1
|
Equipment Profile Used: |
System Default |
"Phillip's Tippelbock" Belgian Tripel beer recipe by psloan. BIAB, ABV 10.22%, IBU 33.91, SRM 30.79, Fermentables: (Munich Malt, Extra Dark Crystal 120L, Aromatic Malt, German Pilsner Malt, Vienna, CaraMunich III, Melanoidin) Hops: (Tettnanger, Styrian Goldings, Saaz)
Last Updated and Sharing
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- Last Updated: 2023-10-16 13:54 UTC