MKR Wee Heavy v1 - Beer Recipe - Brewer's Friend

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MKR Wee Heavy v1

248 calories 26.9 g 330 ml
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Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 5.2 liters (fermentor volume)
Pre Boil Size: 5.2 liters
Post Boil Size: 5.2 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 248 calories (Per 330ml)
Carbs: 26.9 g (Per 330ml)
Created: Saturday January 22nd 2022
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Loch malt

by randycorbett@gmail.com

OG: 1.080 FG: 1.017 ABV: 8.3% IBU: 20

1.080
1.022
7.6%
22.5
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,500 g United Kingdom - Golden Promise1500 g Golden Promise 37 3 88.8%
15 g Briess - Roasted Barley15 g Roasted Barley 33.1 300 0.9%
50 g Simpsons - DRC50 g DRC 34.7 115 3%
100 g American - Caramel / Crystal 60L100 g Caramel / Crystal 60L 34 60 5.9%
25 g United Kingdom - Amber25 g Amber 32 27 1.5%
1,690 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Columbus4 g Columbus Hops Pellet 15 Boil 60 min 22.46 100%
4 g / $ 0.00
 
Yeast
White Labs - Edinburgh Scottish Ale Yeast WLP028
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 35 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 2.5
Mash volume with grains 3.7
Grain absorption losses -1.7
Remaining sparge water volume (equipment estimates 11 L) 5.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 5.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5.2
Going into fermentor 5.2
Total: 7.8  
Equipment Profile Used: System Default
"MKR Wee Heavy v1" Scottish Heavy beer recipe by EaglepointAles. All Grain, ABV 7.57%, IBU 22.46, SRM 16.89, Fermentables: (Golden Promise, Roasted Barley, DRC, Caramel / Crystal 60L, Amber) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-22 20:34 UTC