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Irish Ale

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Friday January 21st 2022
1.060
1.015
6.0%
18.4
17.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg United Kingdom - Golden Promise3.8 kg Golden Promise 37 3 52.8%
2 kg American - Vienna2 kg Vienna 35 4 27.8%
0.50 kg Weyermann - CaraRed0.5 kg CaraRed 35 19.3 6.9%
0.10 kg German - Carafa II0.1 kg Carafa II 32 425 1.4%
0.30 kg Weyermann - Melanoidin0.3 kg Melanoidin 34.5 27 4.2%
0.50 kg American - Caramel / Crystal 60L0.5 kg Caramel / Crystal 60L 34 60 6.9%
7.20 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cluster28 g Cluster Hops Pellet 6.5 Boil 60 min 18.41 50%
28 g Willamette28 g Willamette Hops Pellet 4.5 Boil 0 min 50%
56 g / $ 0.00
Priming
Method: co2      
 
Target Water Profile
current CVRD
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4 L/kg 28.8
Mash volume with grains (equipment estimates 31.1 L) 33.6
Grain absorption losses -7.2
Remaining sparge water volume (equipment estimates 7.8 L) 9.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.5 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 22.5
Top off amount 2.5
Going into fermentor 25
Total: 38.1  
Equipment Profile Used: System Default
"Irish Ale" No Profile Selected beer recipe by kikoenmexico. All Grain, ABV 5.95%, IBU 18.41, SRM 17.63, Fermentables: (Golden Promise, Vienna, CaraRed, Carafa II, Melanoidin, Caramel / Crystal 60L) Hops: (Cluster, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-21 19:02 UTC