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Awesome Recipe

168 calories 17.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 32 gallons (fermentor volume)
Pre Boil Size: 35 gallons
Post Boil Size: 32 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created: Friday January 21st 2022
1.051
1.013
5.0%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb German - Bohemian Pilsner55 lb Bohemian Pilsner 38 1.9 94.8%
3 lb Weyermann - Acidulated3 lb Acidulated 27 3.4 5.2%
58 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 33.5 gal (134 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 21.5 gal (86 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 30.02 gal (120.06 qt). Suggest reducing strike water volume to 7.36 gal (29.44 qt) and adding 18.02 gal (72.06 qt) sparge/top-off. 25.38 101.5  
Strike water volume at mash thickness of 1.75 qt/lb 25.38 101.5  
Mash volume with grains 30.02 120.1  
Grain absorption losses -7.25 -29  
Remaining sparge water volume (equipment estimates 15.63 g | 62.5 qt) 17.13 68.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 33.5 g | 134 qt) 35 140  
Boil off losses -1.5 -6  
Post boil Volume 32 128  
Going into fermentor 32 128  
Total: 42.5 170
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 5.01%, IBU 0, SRM 3.58, Fermentables: (Bohemian Pilsner, Acidulated)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-21 01:12 UTC