Lager prueba - Beer Recipe - Brewer's Friend

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Lager prueba

155 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 18.9 liters (fermentor volume)
Pre Boil Size: 3 liters
Pre Boil Gravity: 1.324 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Thursday January 20th 2022
1.051
1.010
5.5%
0.0
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.26 kg American - Vienna2.26 kg Vienna 35 4 48.8%
2.26 kg Riverbend Malt - Malted Corn2.26 kg Malted Corn 37 1.7 48.8%
0.11 kg Briess - Rice, Flaked0.113 kg Rice, Flaked 32.2 1 2.4%
4.63 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 6.9
Mash volume with grains 10
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 23.2 L) 1.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.6 L) 3
Boil off losses -5.7
Post boil Volume 18.9
Going into fermentor 18.9
Total: 8.5  
Equipment Profile Used: System Default
"Lager prueba" International Pale Lager beer recipe by Gary Merced. All Grain, ABV 5.47%, IBU 0, SRM 4.95, Fermentables: (Vienna, Malted Corn, Rice, Flaked)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-20 19:03 UTC