Urgetreide Bier - Beer Recipe - Brewer's Friend

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Urgetreide Bier

233 calories 24.6 g 500 ml
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 35 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 233 calories (Per 500ml)
Carbs: 24.6 g (Per 500ml)
Created: Thursday January 20th 2022
1.050
1.013
4.9%
11.2
24.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
4 kg German - Spelt Malt4 kg Spelt Malt 37 3.84 57.1%
1 kg German - CaraRye1 kg CaraRye 34 177.3 14.3%
1 kg German - Pilsner1 kg Pilsner 38 2.77 14.3%
1 kg German - Vienna1 kg Vienna 37 9.18 14.3%
7 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Saaz (3.5 AA)20 g Saaz (3.5 AA) Hops Pellet 3.5 Boil 60 min 6.31 50%
20 g Spalter Select (Germany) (3.5 AA)20 g Spalter Select (Germany) (3.5 AA) Hops Pellet 3.5 Boil 30 min 4.85 50%
40 g / 0.00
 
Yeast
Wyeast - Weihenstephan Weizen 3068
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 130 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 21
Mash volume with grains 25.6
Grain absorption losses -7
Remaining sparge water volume 21.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 29.1 L) 30
Estimated amount in fermentor 30
Total: 42.9  
Equipment Profile Used: System Default
"Urgetreide Bier" Weizen/Weissbier beer recipe by Brewer #206005. All Grain, ABV 4.93%, IBU 11.16, SRM 24.81, Fermentables: (Spelt Malt, CaraRye, Pilsner, Vienna) Hops: (Saaz (3.5 AA), Spalter Select (Germany) (3.5 AA))
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  • Public: Yup, Shared
  • Last Updated: 2022-01-28 12:32 UTC