Extracted Indulgence Angles Envy
839 calories
74.7 g
1 L
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
166 °F |
152 °F |
60 min |
2 gal |
|
Sparge |
90 °F |
90 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
45 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.56 |
26.3
|
Mash volume with grains
|
7.96 |
31.9
|
Grain absorption losses
|
-2.19 |
-8.8
|
Remaining sparge water volume (equipment estimates 3.69 g | 14.8 qt)
|
0.19 |
0.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.18 |
0.7
|
Pre boil volume (equipment estimates 8 g | 32 qt)
|
4.5 |
18
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume
|
6.5 |
26
|
Going into fermentor
|
6.5 |
26
|
Total:
|
6.75
|
27
|
Equipment Profile Used: |
System Default |
"Extracted Indulgence Angles Envy" Whiskey Mash beer recipe by Kipp. All Grain, ABV 9.55%, IBU 0, SRM 3.85, Fermentables: (Flaked Corn, Rimrock (Vienna-style Spring Rye), High DP Distillers Malt, Rice Hulls, Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-16 05:27 UTC