American P-Ale
153 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
21.45 |
31.6% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
3.42 |
15.8% |
15 g |
Styrian Goldings15 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
0.88 |
15.8% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
2.77 |
21.1% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
1.37 |
15.8% |
95 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
15.8 |
Mash volume with grains (equipment estimates -22.3 L)
|
22.7 |
Grain absorption losses
|
-10.5 |
Remaining sparge water volume (equipment estimates 6.8 L)
|
51.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.2 L)
|
56 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
5 |
Top off amount
|
45 |
Going into fermentor
|
50 |
Total:
|
67.4
|
Equipment Profile Used: |
System Default |
"American P-Ale" No Profile Selected beer recipe by Ikaros. All Grain, ABV 4.9%, IBU 29.88, SRM 13.96, Fermentables: (Pale Ale, Vienna, Caramel 60) Hops: (Columbus, Amarillo, Styrian Goldings, Chinook)
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- Last Updated: 2022-01-16 13:44 UTC