Graveyard IPA - Beer Recipe - Brewer's Friend

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Graveyard IPA

296 calories 28.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.073 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 296 calories (Per 12oz)
Carbs: 28.7 g (Per 12oz)
Created: Friday January 14th 2022
1.089
1.020
9.1%
108.0
19.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb United Kingdom - Golden Promise11.5 lb Golden Promise 37 3 53.3%
6.50 lb American - Pale 2-Row - Toasted6.5 lb Pale 2-Row - Toasted 33 30 30.1%
1.25 lb German - Pale Wheat1.25 lb Pale Wheat 39 1.5 5.8%
0.33 lb Belgian - Aromatic0.33 lb Aromatic 33 38 1.5%
0.50 lb Briess - Carapils Copper Malt0.5 lb Carapils Copper Malt 34.5 30 2.3%
1.50 lb Flaked Oats1.5 lb Flaked Oats 33 2.2 7%
21.58 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 10.4 First Wort 0 min 14.78 3.8%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 First Wort 0 min 17.77 3.8%
0.50 oz Amarillo0.5 oz Amarillo Hops Leaf/Whole 10.4 Boil at 200 °F 20 min 7.4 3.8%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil at 212 °F 20 min 8.61 3.8%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil at 200 °F 20 min 11.15 3.8%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 20 min 9.78 3.8%
0.50 oz Nelson Sauvin0.5 oz Nelson Sauvin Hops Pellet 12.5 Boil 20 min 9.78 3.8%
1 oz Citra1 oz Citra Hops Pellet 11 Whirlpool at 200 °F 1 min 5.9 7.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 10.4 Whirlpool at 200 °F 1 min 5.58 7.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool at 200 °F 1 min 6.71 7.7%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Whirlpool at 200 °F 1 min 3.82 3.8%
1 oz Nelson Sauvin1 oz Nelson Sauvin Hops Pellet 12.5 Whirlpool at 200 °F 1 min 6.71 7.7%
1 oz Amarillo1 oz Amarillo Hops Pellet 10.4 Dry Hop 5 days 7.7%
2 oz Citra2 oz Citra Hops Leaf/Whole 11 Dry Hop 5 days 15.4%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 5 days 7.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 7.7%
13 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 gal Infusion 148 °F 148 °F 40 min
1 gal Temperature 148 °F 160 °F 40 min
Sparge 160 °F 165 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 150 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 8.09 32.4  
Mash volume with grains 9.82 39.3  
Grain absorption losses -2.7 -10.8  
Remaining sparge water volume (equipment estimates 2.66 g | 10.6 qt) 2.86 11.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.8 g | 31.2 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume (equipment estimates 6.17 g | 24.7 qt) 6.5 26  
Hops absorption losses (whirlpool, hop stand) -0.17 -0.7  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.33 g | 25.3 qt) 6 24  
Total: 10.95 43.8
Equipment Profile Used: System Default
"Graveyard IPA" American IPA beer recipe by Brewer #370171. All Grain, ABV 9.07%, IBU 108, SRM 19.91, Fermentables: (Golden Promise, Pale 2-Row - Toasted, Pale Wheat, Aromatic, Carapils Copper Malt, Flaked Oats) Hops: (Amarillo, Nelson Sauvin, Citra, Galaxy, Mosaic)
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  • Last Updated: 2022-01-16 00:17 UTC