Third Moon Double Bone Tree Clone
361 calories
36.8 g
500 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
21.07 |
8.9% |
5.75 oz |
Citra5.75 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
25 min |
31.01 |
41.1% |
7 oz |
Citra7 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
50% |
14 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
14 oz |
Citra (Pellet) 13.999999967976 oz Citra (Pellet) Hops |
|
52.08 |
100% |
14 oz
/ $ 0.00
|
Target Water Profile
Toronto 2017
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
158 °F |
-- |
30 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.33 g | 37.3 qt)
|
9.03 |
36.1
|
Mash volume with grains (equipment estimates 10.63 g | 42.5 qt)
|
10.33 |
41.3
|
Grain absorption losses
|
-2.03 |
-8.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.05 g | 28.2 qt)
|
6.75 |
27
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
5.5 |
22
|
Hops absorption losses (whirlpool, hop stand)
|
-0.22 |
-0.9
|
Top off amount
|
0.22 |
0.9
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9.03
|
36.1
|
Equipment Profile Used: |
System Default |
"Third Moon Double Bone Tree Clone" Specialty IPA: New England IPA beer recipe by thunderaxe. BIAB, ABV 8.04%, IBU 52.08, SRM 4.7, Fermentables: ( Canadian - Pale 2-Row, Oat Malt, BEST Chit Malt) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-03-03 20:47 UTC