Stellers Jay PA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Stellers Jay PA

147 calories 13.7 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Home Brew Bible
Calories: 147 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Wednesday January 12th 2022
Similar Recipes

Cascade Single Hop Ale

by Lord Callahad

OG: 1.051 FG: 1.012 ABV: 5.1% IBU: 41

1.045
1.009
4.8%
45.0
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg Joe White - Pale Malt4.3 kg Pale Malt 36.8 1.9 93.3%
0.31 kg American - Caramel / Crystal 40L0.31 kg Caramel / Crystal 40L 34 40 6.7%
4.61 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Magnum21 g Magnum Hops Pellet 15 Boil 60 min 39.88 18.6%
35 g Artisan - Cascade35 g Cascade Hops Pellet 5.8 Boil 5 min 5.12 31%
14 g Artisan - Cascade14 g Cascade Hops Pellet 5.8 Boil 0 min 12.4%
43 g Artisan - Cascade43 g Cascade Hops Pellet 5.8 Dry Hop 10 days 38.1%
113 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
23 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.6 L) 31.5
Mash volume with grains (equipment estimates 36.6 L) 34.6
Grain absorption losses -4.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 28.1 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 22 L) 23
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 23 L) 22
Total: 31.5  
Equipment Profile Used: System Default
"Stellers Jay PA" American Pale Ale beer recipe by Home Brew Bible. BIAB, ABV 4.76%, IBU 45, SRM 6.11, Fermentables: (Pale Malt, Caramel / Crystal 40L) Hops: (Magnum, Cascade)
Last Updated and Sharing
 
191
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-12 11:33 UTC