Black Butte - Beer Recipe - Brewer's Friend

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Black Butte

185 calories 19.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Wheat Beer
Boil Time: 30 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 4 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
No Chill: 5 minute extended hop boil time
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Wednesday January 12th 2022
1.056
1.014
5.5%
40.4
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pilsner4 lb Pilsner 37 1.8 50%
4 lb American - Wheat4 lb Wheat 38 1.8 50%
8 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Leaf/Whole 15 Boil 30 min 35.8 50%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 0 min 2.21 25%
10 g First Gold10 g First Gold Hops Pellet 7.5 Boil 0 min 2.37 25%
40 g / $ 0.00
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 6.05 g | 24.2 qt) 5.25 21  
Mash volume with grains (equipment estimates 6.69 g | 26.8 qt) 5.89 23.6  
Grain absorption losses -1 -4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.8 g | 19.2 qt) 4 16  
Boil off losses -0.75 -3  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 4 16  
Volume into fermentor 4 16  
Total: 5.25 21
Equipment Profile Used: System Default
"Black Butte" American Wheat Beer recipe by swjackson. BIAB, ABV 5.54%, IBU 40.38, SRM 3.59, Fermentables: (Pilsner, Wheat) Hops: (Magnum, Cascade, First Gold)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-12 03:00 UTC