Commander's Grog
158 calories
16.4 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume
|
8.24 |
32.9
|
Mash volume with grains
|
8.98 |
35.9
|
Grain absorption losses
|
-1.16 |
-4.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume
|
6.83 |
27.3
|
Boil off losses
|
-1.75 |
-7
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.08 |
20.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.08 g | 20.3 qt)
|
5 |
20
|
Total:
|
8.24
|
32.9
|
Equipment Profile Used: |
System Default |
"Commander's Grog" Weissbier beer recipe by Salt Creek Brew Lab. BIAB, ABV 4.63%, IBU 13.33, SRM 6.22, Fermentables: (Wheat Malt, Acidulated Malt, Pilsner, CaraMunich II) Hops: (Saaz) Other: (Whirlfloc, Sweet Orange Peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-22 03:33 UTC