IPA Anti Qatar 2022 - Beer Recipe - Brewer's Friend

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IPA Anti Qatar 2022

170 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 430 liters (fermentor volume)
Pre Boil Size: 440 liters
Post Boil Size: 430 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 77% (brew house)
Source: GLJ
Calories: 170 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Monday January 10th 2022
1.056
1.010
6.0%
47.7
13.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
75 kg Agrária - Pilsner Malt75 kg Pilsner Malt 37 3.84 73.5%
8 kg Munich Malt8 kg Munich Malt 36.8 19.5 7.8%
7 kg German - Vienna7 kg Vienna 37 9.18 6.9%
7 kg German - Carapils7 kg Carapils 35 1.97 6.9%
5 kg Castle Malting - Château Arome5 kg Château Arome 34.4 104.71 4.9%
102 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
400 g Magnum (15 AA)400 g Magnum (15 AA) Hops Pellet 16.3 Boil 60 min 36.89 8.7%
500 g Ekuanot500 g Ekuanot Hops Pellet 14.55 Boil 5 min 8.2 10.9%
500 g simcoe500 g simcoe Hops Pellet 4.7 Boil 5 min 2.65 10.9%
800 g Ekuanot800 g Ekuanot Hops Pellet 14.25 Dry Hop 25 days 17.4%
800 g Simcoe (12.7 AA)800 g Simcoe (12.7 AA) Hops Pellet 12.7 Dry Hop 25 days 17.4%
800 g Ekuanot800 g Ekuanot Hops Pellet 14.25 Dry Hop 5 days 17.4%
800 g Simcoe (12.7 AA)800 g Simcoe (12.7 AA) Hops Pellet 4.7 Dry Hop 5 days 17.4%
4,600 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2078 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
206.8 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 2.2 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 442.7 L. Suggest reducing initial water volume to 45.4 L and adding 397.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 291.72 L 224.4
Strike water volume at mash thickness of 2.2 L/kg 224.4
Mash volume with grains 291.7
Grain absorption losses -102
Remaining sparge water volume (equipment estimates 321.2 L) 318.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 442.7 L) 440
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -7
Post boil Volume 430
Going into fermentor 430
Total: 542.9  
Equipment Profile Used: System Default
"IPA Anti Qatar 2022" American IPA beer recipe by GLJ. All Grain, ABV 6.01%, IBU 47.74, SRM 12.98, Fermentables: (Pilsner Malt, Munich Malt, Vienna, Carapils, Château Arome) Hops: (Magnum (15 AA), Ekuanot, simcoe, Simcoe (12.7 AA))
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  • Last Updated: 2022-09-11 19:16 UTC