Dave's IPA 5 gal - Beer Recipe - Brewer's Friend

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Dave's IPA 5 gal

238 calories 22.3 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 5.1 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: DFN
Calories: 238 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created: Wednesday January 5th 2022
1.072
1.015
7.5%
0.0
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.25 lb German - Pale Ale11.25 lb Pale Ale 39 2.3 90%
1.25 lb American - Caramel / Crystal 40L1.25 lb Caramel / Crystal 40L 34 40 10%
12.50 lbs / $ 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
11 Milliliters
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 331 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15.6 qt Infusion 170 °F 150 °F 60 min
23.4 qt Batch Sparge -- 168 °F 5 min
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 8.06 g | 32.3 qt) 9.06 36.3  
Mash volume with grains (equipment estimates 8.06 g | 32.3 qt) 10.06 40.3  
Grain absorption losses (steeping) -1.56 -6.3  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 5 g | 20 qt) 5.1 20.4  
Going into fermentor (equipment estimates 5.1 g | 20.4 qt) 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 9.06 36.3
Equipment Profile Used: System Default
"Dave's IPA 5 gal" American IPA beer recipe by DFN. Extract, ABV 7.5%, IBU 0, SRM 9.64, Fermentables: (Pale Ale, Caramel / Crystal 40L)
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  • Last Updated: 2022-01-05 01:55 UTC