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Awesome Recipe

153 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 117 liters (fermentor volume)
Pre Boil Size: 175.384 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 2.026 (recipe based estimate)
Efficiency: 70% (brew house)
Source: 25164332a
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Sunday January 2nd 2022
1.050
1.012
5.0%
0.0
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 kg Muntons - Maris Otter Extra Pale22 kg Maris Otter Extra Pale 38 2 81.5%
5 kg Crisp Malting - Flaked Torrified Oats5 kg Flaked Torrified Oats 33 3.2 18.5%
27 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
67.5 L Strike 78 °C 66 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 85.32 L. Suggest reducing strike water volume to 27.58 L and adding 39.92 L sparge/top-off. 67.5
Strike water volume at mash thickness of 2.5 L/kg 67.5
Mash volume with grains (equipment estimates -26 L) 85.3
Grain absorption losses -27
Remaining sparge water volume 135.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.4 L) 175.4
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 111.3
Going into fermentor 117
Total: 203.3  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by 25164332a. All Grain, ABV 4.98%, IBU 0, SRM 4.04, Fermentables: (Maris Otter Extra Pale, Flaked Torrified Oats)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-06 19:16 UTC