Simple Cucumber Lime Ale - Beer Recipe - Brewer's Friend

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Simple Cucumber Lime Ale

165 calories 17.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Saturday January 1st 2022
1.050
1.013
4.8%
33.7
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
680 g German - Carapils680 g Carapils 35 1.3 74.7%
230 g US - Pale 2-Row230 g Pale 2-Row 37 1.8 25.3%
910 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Motueka4 g Motueka Hops Pellet 7 Boil 15 min 12.57 25%
4 g Huell Melon4 g Huell Melon Hops Pellet 7.2 Boil 15 min 12.93 25%
4 g Barth-Haas - Cashmere4 g Cashmere Hops Pellet 8.5 Whirlpool 0 min 4.49 25%
4 g Motueka4 g Motueka Hops Pellet 7 Whirlpool 0 min 3.7 25%
16 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 oz cucumber juice Flavor Secondary 0 min.
 
Yeast
Imperial Yeast - A20 Citrus
Amount:
0.50 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Low
Optimum Temp:
67 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 16 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 0.75 3  
Mash volume with grains (equipment estimates 0.9 g | 3.6 qt) 0.91 3.7  
Grain absorption losses -0.25 -1  
Remaining sparge water volume (equipment estimates 2.26 g | 9 qt) 2.75 11  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 2.51 g | 10 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.01 -0  
Post boil Volume 1 4  
Hops absorption losses (whirlpool, hop stand) -0.01 -0  
Top off amount 0.01 0  
Going into fermentor 1 4  
Total: 3.5 14
Equipment Profile Used: System Default
"Simple Cucumber Lime Ale" Blonde Ale beer recipe by instafist. All Grain, ABV 4.84%, IBU 33.69, SRM 3.07, Fermentables: (Carapils, Pale 2-Row) Hops: (Motueka, Huell Melon, Cashmere) Other: (cucumber juice)
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  • Public: Yup, Shared
  • Last Updated: 2022-06-21 08:44 UTC