Dale's Pale Ale Clone - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Dale's Pale Ale Clone

206 calories 21.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.124 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)
Created: Saturday January 1st 2022
1.062
1.016
6.1%
39.2
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Rahr - Standard 2-Row3 lb Standard 2-Row 36.8 1.8 80%
0.30 lb Weyermann - Carafoam0.3 lb Carafoam 34.5 2.2 8%
0.30 lb Niagara Malt - Munich Light0.3 lb Munich Light 25 10 8%
0.15 lb Crisp Malting - Crystal Dark - 77L0.15 lb Crystal Dark - 77L 33.1 77 4%
3.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.45 oz Northern Brewer0.45 oz Northern Brewer Hops Pellet 7.8 Boil 90 min 24.39 30%
0.30 oz Cascade0.3 oz Cascade Hops Pellet 7 Boil 25 min 9.48 20%
0.15 oz Columbus0.15 oz Columbus Hops Pellet 15 Boil 10 min 5.3 10%
0.60 oz Centennial0.6 oz Centennial Hops Pellet 10 Boil 0 min 40%
1.50 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 3.78 g | 15.1 qt) 3.22 12.9  
Mash volume with grains (equipment estimates 4.08 g | 16.3 qt) 3.52 14.1  
Grain absorption losses -0.47 -1.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.06 g | 12.2 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume (equipment estimates 1.5 g | 6 qt) 5 20  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5 g | 20 qt) 1.5 6  
Total: 3.22 12.9
Equipment Profile Used: System Default
"Dale's Pale Ale Clone" No Profile Selected beer recipe by Tkmlinus. BIAB, ABV 6.12%, IBU 39.17, SRM 9, Fermentables: (Standard 2-Row, Carafoam, Munich Light, Crystal Dark - 77L) Hops: (Northern Brewer, Cascade, Columbus, Centennial)
Last Updated and Sharing
 
550
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-01 00:21 UTC