Awesome Recipe
198 calories
19.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Dr. Rudi (11 AA)1 oz Dr. Rudi (11 AA) Hops |
|
Pellet |
11 |
Boil
|
60 min |
38.26 |
50% |
1 oz |
First Gold (7.5 AA)1 oz First Gold (7.5 AA) Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
9.46 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Dr. Rudi (11 AA) (Pellet) 0.99999999771257 oz Dr. Rudi (11 AA) (Pellet) Hops |
|
38.26 |
50% |
1 oz |
First Gold (7.5 AA) (Pellet) 0.99999999771257 oz First Gold (7.5 AA) (Pellet) Hops |
|
9.46 |
50% |
2 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 gal |
|
Batch Sparge |
160 °F |
152 °F |
60 min |
Starting Grain Temp:
70 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.75 qt/lb
|
5.25 |
21
|
Mash volume with grains (equipment estimates 5.81 g | 23.2 qt)
|
6.21 |
24.8
|
Grain absorption losses
|
-1.5 |
-6
|
Remaining sparge water volume (equipment estimates 3.18 g | 12.7 qt)
|
3.2 |
12.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.68 g | 26.7 qt)
|
6.7 |
26.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.1 |
20.4
|
Top off amount
|
0.4 |
1.6
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.45
|
33.8
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by jimmofoyo. All Grain, ABV 6.01%, IBU 67.77, SRM 4.72, Fermentables: (Pilsner, Munich - Light 10L, Vienna Malt) Hops: (Dr. Rudi (11 AA), First Gold (7.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-29 05:55 UTC