168 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Magnum12 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
23.22 |
6.6% |
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
14.85 |
13.7% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
11.69 |
11% |
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
17.86 |
33% |
65 g |
Amarillo65 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 6 °C
|
10 days |
|
35.7% |
182 g
/ $ 0.00
|
Priming
Method: co2
Amount: 0.81 bar
Temp: 7 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
8 |
Mash volume with grains (equipment estimates 11.3 L)
|
11.6 |
Grain absorption losses
|
-5.4 |
Remaining sparge water volume (equipment estimates 28.1 L)
|
25.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.8 L)
|
27 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
21 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Top off amount
|
0.3 |
Going into fermentor
|
21 |
Total:
|
33.3
|
Equipment Profile Used: |
System Default |
"American IPA" American IPA beer recipe by Paulo Juarez. All Grain, ABV 5.77%, IBU 67.62, SRM 9.99, Fermentables: (Pale Ale, Pilsen, Caramelo 30, Chocolate, Wheat Malt) Hops: (Magnum, Simcoe, Mosaic, Amarillo)
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- Last Updated: 2021-12-29 03:59 UTC