Dry Boy
253 calories
26 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
Dry Malt Extract - Amber9 lb Dry Malt Extract - Amber |
|
42 |
10 |
100% |
9 lbs / $ 0.00
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle
|
2.3 |
9.2
|
Volume increase from sugar/extract (early additions)
|
0.7 |
2.8
|
Pre boil volume
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume
|
1.5 |
6
|
Top off amount
|
3.5 |
14
|
Going into fermentor
|
5 |
20
|
Total:
|
5.8
|
23.2
|
Equipment Profile Used: |
System Default |
"Dry Boy" No Profile Selected beer recipe by BigBadBrewDad. Extract, ABV 7.44%, IBU 0, SRM 10.83, Fermentables: (Dry Malt Extract - Amber)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-28 20:08 UTC