Light Copper Pale Ale
179 calories
19.5 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.90 kg |
Liquid Malt Extract - Light3.9 kg Liquid Malt Extract - Light |
|
35 |
4 |
88.6% |
|
3.90 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
56 g |
Centennial56 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
43.26 |
100% |
|
56 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
56 g |
Centennial (Pellet) 56 g Centennial (Pellet) Hops |
|
43.26 |
100% |
|
56 g
/ $ 0.00
|
Quick Water Requirements
| Water |
Liters |
|
Heat water added to kettle (equipment estimates 24.5 L)
|
9.7 |
|
Mash volume with grains (equipment estimates 24.5 L)
|
10.1 |
|
Grain absorption losses (steeping)
|
-0.5 |
|
Volume increase from sugar/extract (early additions)
|
2.8 |
|
Pre boil volume (equipment estimates 26.8 L)
|
12 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil volume
|
20.8 |
|
Going into fermentor
|
20.8 |
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
9.7
|
| Equipment Profile Used: |
System Default |
"Light Copper Pale Ale" American Pale Ale beer recipe by Sead. Extract, ABV 5.5%, IBU 43.26, SRM 8.33, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 30L) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-09 01:26 UTC
