Strata IPA
225 calories
21.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3.50 g |
Centennial3.5 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
27.12 |
10.9% |
7 g |
Cascade7 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
22.99 |
21.9% |
3.50 g |
Cascade3.5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
6.88 |
10.9% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
10.17 |
21.9% |
11 g |
Yakima Valley Hops - Strata 11 g Strata Hops |
|
Pellet |
12 |
Dry Hop
|
3 days |
|
34.4% |
32 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
1.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.20 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 gal |
|
Strike |
156 °F |
156 °F |
60 min |
0.5 gal |
|
Sparge |
170 °F |
170 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 3.08 g | 12.3 qt)
|
2.56 |
10.3
|
Mash volume with grains (equipment estimates 3.28 g | 13.1 qt)
|
2.76 |
11.1
|
Grain absorption losses
|
-0.31 |
-1.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 2.52 g | 10.1 qt)
|
2 |
8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1 |
4
|
Hops absorption losses (whirlpool, hop stand)
|
-0.01 |
-0
|
Top off amount
|
0.01 |
0
|
Volume into fermentor
|
1 |
4
|
Total:
|
2.56
|
10.3
|
Equipment Profile Used: |
System Default |
"Strata IPA" American IPA beer recipe by Sean's Homebrew. BIAB, ABV 6.87%, IBU 67.17, SRM 9.19, Fermentables: (Standard 2-Row, Caramel / Crystal 40L, Flaked Oats) Hops: (Centennial, Cascade, Citra, Strata ) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
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- Last Updated: 2022-01-18 16:54 UTC