Sv Nikola kuvanje - Beer Recipe - Brewer's Friend

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Sv Nikola kuvanje

243 calories 22.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 29.9 liters
Post Boil Size: 25.4 liters
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 243 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)
Created: Wednesday December 15th 2021
1.074
1.014
7.8%
62.4
7.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.30 kg Weyermann - Pale Wheat0.3 kg Pale Wheat $ 0.00 / kg
$ 0.00 		36 2 5%
0.30 kg Weyermann - CaraAmber0.3 kg CaraAmber $ 0.00 / kg
$ 0.00 		37 27 5%
5.40 kg Pauls Malt - Maris Otter Keep Flying5.4 kg Maris Otter Keep Flying $ 0.00 / kg
$ 0.00 		38 2.4 90%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Yakima Chief Hops - Simcoe15 g Simcoe Hops $ 0.00 / g
$ 0.00 		Pellet 13.6 Boil at 100 °C 60 min 28.0141 13.6%
10 g Yakima Chief Hops - Simcoe10 g Simcoe Hops $ 0.00 / g
$ 0.00 		Pellet 13.6 Boil 5 min 3.72315 9.1%
10 g Amarillo10 g Amarillo Hops $ 0.00 / g
$ 0.00 		Pellet 8.6 Boil 5 min 2.35434 9.1%
10 g Yakima Chief Hops - Cascade10 g Cascade Hops $ 0.00 / g
$ 0.00 		Pellet 6.3 Boil 5 min 1.72469 9.1%
15 g Magnum15 g Magnum Hops $ 0.00 / oz
$ 0.00 		Pellet 12.9 Boil 60 min 26.5722 13.6%
10 g Yakima Chief Hops - Cascade10 g Cascade Hops $ 0.00 / g
$ 0.00 		Pellet 6.3 Whirlpool at 75 °C 10 min 9.1%
10 g Yakima Chief Hops - Simcoe10 g Simcoe Hops $ 0.00 / g
$ 0.00 		Pellet 13.6 Whirlpool at 75 °C 10 min 9.1%
10 g Amarillo10 g Amarillo Hops $ 0.00 / g
$ 0.00 		Pellet 8.6 Dry Hop at 20 °C 7 days 9.1%
10 g Yakima Chief Hops - Simcoe10 g Simcoe Hops $ 0.00 / g
$ 0.00 		Pellet 13.6 Dry Hop at 20 °C 7 days 9.1%
5 g Amarillo5 g Amarillo Hops $ 0.00 / g
$ 0.00 		Pellet 8.6 Whirlpool at 75 °C 10 min 4.5%
5 g Yakima Chief Hops - Cascade5 g Cascade Hops $ 0.00 / g
$ 0.00 		Pellet 6.3 Dry Hop 7 days 4.5%
110 g / $ 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
10 Grams
Cost:
$ 0.00 / each
$ 0.00
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °C      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
23 L Infusion -- 67 °C 60 min
6.9 L Sparge -- 78 °C --
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 9
Mash volume with grains 13
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 23 L) 27.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.1 L) 29.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 19.1 L) 25.4
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 25.3 L) 19
Total: 36.8  
Equipment Profile Used: System Default
"Sv Nikola kuvanje" American IPA beer recipe by Vlada017. All Grain, ABV 7.78461%, IBU 62.3884, SRM 6.99647, Fermentables: (Pale Wheat, CaraAmber, Maris Otter Keep Flying) Hops: (Simcoe, Amarillo, Cascade, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-22 18:20 UTC