Scotch Rocket - Beer Recipe - Brewer's Friend

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Scotch Rocket

299 calories 28.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Strong Scotch Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Efficiency: 70% (brew house)
Calories: 299 calories (Per 12oz)
Carbs: 28.8 g (Per 12oz)
Created: Tuesday June 19th 2012
1.090
1.020
9.1%
34.9
23.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Maris Otter Pale14 lb Maris Otter Pale 38 3.75 80.9%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.8%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 5.8%
1 lb American - Special Roast1 lb Special Roast 33 50 5.8%
0.15 lb American - Roasted Barley0.15 lb Roasted Barley 33 300 0.9%
0.15 lb American - Chocolate0.15 lb Chocolate 29 350 0.9%
17.30 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.8 Boil 60 min 50%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 30 min 50%
1 oz / $ 0.00
 
Yeast
White Labs - Nottingham Ale Yeast WLP039
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 149 °F 45 min
Decoction -- 157 °F 45 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.57 30.3  
Mash volume with grains 8.95 35.8  
Grain absorption losses -2.16 -8.7  
Remaining sparge water volume (equipment estimates 1.38 g | 5.5 qt) 1.34 5.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.91 35.7
Equipment Profile Used: System Default
"Scotch Rocket" Strong Scotch Ale beer recipe by Jeffbeer1. All Grain, ABV 9.13%, IBU 34.89, SRM 23.02, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Munich - Light 10L, Special Roast, Roasted Barley, Chocolate) Hops: (Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2012-06-19 18:49 UTC