5AM Ain't
153 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
amarillo2 g amarillo Hops |
|
Pellet |
9 |
Boil
|
45 min |
10.62 |
9.5% |
2 g |
Centennial2 g Centennial Hops |
|
Pellet |
9 |
Boil
|
45 min |
10.62 |
9.5% |
10 g |
amarillo10 g amarillo Hops |
|
Pellet |
9 |
Whirlpool
|
0 min |
10 |
47.6% |
7 g |
Centennial7 g Centennial Hops |
|
Pellet |
9 |
Whirlpool
|
0 min |
7 |
33.3% |
21 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12 g |
amarillo (Pellet) 12 g amarillo (Pellet) Hops |
|
20.62 |
57.1% |
9 g |
Centennial (Pellet) 9 g Centennial (Pellet) Hops |
|
17.62 |
42.8% |
21 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 33.5 g
Temp: 21 °C
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7 L |
|
Infusion |
66 °C |
65 °C |
45 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 11 L)
|
9.1 |
Mash volume with grains (equipment estimates 11.8 L)
|
9.9 |
Grain absorption losses
|
-1.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 8.9 L)
|
7 |
Boil off losses
|
-4.3 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume (equipment estimates 4.6 L)
|
5 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 4.9 L)
|
4.5 |
Total:
|
9.1
|
Equipment Profile Used: |
System Default |
"5AM Ain't" American Amber Ale beer recipe by Paddy Gardiner. BIAB, ABV 5.1%, IBU 38.25, SRM 13.93, Fermentables: (Golden Promise, Barke Munich Malt, Dark Crystal 80L, Brown Malt, Torrified Wheat) Hops: (amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-27 12:29 UTC