Caffreys
171 calories
17 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
$ 1.99 / oz
$ 1.49 |
Pellet |
7.8 |
Boil
|
60 min |
13.56 |
75% |
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
2.9 |
25% |
1 oz
/ $ 1.49
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.02 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
153 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.02 |
16.1
|
Mash volume with grains (equipment estimates 0.88 g | 3.5 qt)
|
4.88 |
19.5
|
Grain absorption losses
|
-1.34 |
-5.4
|
Remaining sparge water volume (equipment estimates 0.61 g | 2.4 qt)
|
0.57 |
2.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.04 g | 12.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
1.5 |
6
|
Top off amount
|
4 |
16
|
Going into fermentor
|
5.5 |
22
|
Total:
|
4.59
|
18.4
|
Equipment Profile Used: |
System Default |
"Caffreys" Irish Red Ale beer recipe by AM15001. All Grain, ABV 5.16%, IBU 16.45, SRM 10.68, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Torrified Wheat, Organic Chocolate Malt) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2021-12-09 16:59 UTC