Sasquatch
317 calories
27.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
12 |
Boil
|
150 min |
27.58 |
11.5% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
12 |
Boil
|
105 min |
27.23 |
11.5% |
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Pellet |
5 |
Boil
|
60 min |
20.95 |
23.1% |
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
6 |
Boil
|
10 min |
4.56 |
11.5% |
0.75 oz |
Centennial0.75 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
10 min |
7.59 |
11.5% |
0.25 oz |
Chinook0.25 oz Chinook Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
3.8% |
1.25 oz |
Cascade1.25 oz Cascade Hops |
|
Pellet |
6 |
Dry Hop
|
5 days |
|
19.2% |
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
7.7% |
6.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Chinook (Pellet) 1.749999995997 oz Chinook (Pellet) Hops |
|
54.81 |
26.8% |
1.50 oz |
Cascade (Pellet) 1.4999999965689 oz Cascade (Pellet) Hops |
|
20.95 |
23.1% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
4.56 |
30.7% |
1.25 oz |
Centennial (Pellet) 1.2499999971407 oz Centennial (Pellet) Hops |
|
7.59 |
19.2% |
6.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Wyeast - Beer Nutrient
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
1 each |
Carrageenan
|
$ 0.25 / each
$ 0.25 |
Fining |
Boil |
20 min. |
$ 0.26
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.94 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
154 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
5.94 |
23.8
|
Mash volume with grains
|
7.46 |
29.8
|
Grain absorption losses
|
-2.38 |
-9.5
|
Remaining sparge water volume (equipment estimates 5.86 g | 23.4 qt)
|
3.69 |
14.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 9.17 g | 36.7 qt)
|
7 |
28
|
Boil off losses
|
-3.75 |
-15
|
Hops absorption losses (first wort, boil, aroma)
|
-0.17 |
-0.7
|
Post boil Volume (equipment estimates 5.25 g | 21 qt)
|
5.75 |
23
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.75 g | 23 qt)
|
5.25 |
21
|
Total:
|
9.63
|
38.5
|
Equipment Profile Used: |
System Default |
"Sasquatch" American Barleywine beer recipe by Herr Braumeister. All Grain, ABV 10.36%, IBU 87.9, SRM 10.67, Fermentables: (Pale 2-Row, Caramel / Crystal 60L) Hops: (Chinook, Cascade, Centennial) Other: (Beer Nutrient, Carrageenan)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-08 23:50 UTC