Schwarz - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Schwarz

179 calories 18.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: International Dark Lager
Boil Time: 90 min
Batch Size: 130 gallons (fermentor volume)
Pre Boil Size: 135 gallons
Post Boil Size: 135 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Tuesday December 7th 2021
1.054
1.014
5.3%
0.0
37.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
75 lb American - Pilsner75 lb Pilsner 37 1.8 32.9%
115 lb Gambrinus - Munich - Light 10L115 lb Munich - Light 10L 37.3 10 50.4%
7 lb Crisp Malting - Roasted Barley7 lb Roasted Barley 31.28 520 3.1%
12 lb Simpsons - Chocolate Malt12 lb Chocolate Malt 31.7 444 5.3%
12 lb United Kingdom - Crystal 45L12 lb Crystal 45L 34 45 5.3%
7 lb Weyermann - Carafa Special Type III7 lb Carafa Special Type III 29.9 525 3.1%
228 lbs / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Knoxville, TN, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 132.25 gal (529 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 120.25 gal (481 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 103.74 gal (414.96 qt) 85.5 342  
Strike water volume at mash thickness of 1.5 qt/lb 85.5 342  
Mash volume with grains 103.74 415  
Grain absorption losses -28.5 -114  
Remaining sparge water volume (equipment estimates 75.5 g | 302 qt) 78.25 313  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 132.25 g | 529 qt) 135 540  
Boil off losses -2.25 -9  
Post boil Volume (equipment estimates 130 g | 520 qt) 135 540  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 135 g | 540 qt) 130 520  
Total: 163.75 655
Equipment Profile Used: System Default
"Schwarz" International Dark Lager beer recipe by Tha One Guy. All Grain, ABV 5.33%, IBU 0, SRM 37.8, Fermentables: (Pilsner, Munich - Light 10L, Roasted Barley, Chocolate Malt, Crystal 45L, Carafa Special Type III)
Last Updated and Sharing
 
518
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-19 19:05 UTC