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Awesome Recipe

134 calories 12.6 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 6 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created: Thursday December 2nd 2021
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OG: 1.048 FG: 1.012 ABV: 4.6% IBU: 27

1.044
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Fermentables
Amount Fermentable Cost PPG °L Bill %
550 g German - Pilsner550 g Pilsner 38 1.6 50%
550 g Avangard - Wheat550 g Wheat 38.2 2 50%
1,100 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 g Hallertau Blanc4 g Hallertau Blanc Hops Pellet 10 First Wort at 100 °C 75 min 21.72 50%
4 g Hallertau Blanc4 g Hallertau Blanc Hops Pellet 10 Boil at 100 °C 15 min 9.8 50%
8 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 ml apricot Water Agt Primary 0 min.
 
Yeast
Fermentis - Safale-WB06
Amount:
4 Grams
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.8 L Strike 67 °C 67 °C 60 min
Starting Mash Thickness: 8 L/kg
Starting Grain Temp: 65 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 8 L/kg 8.8
Mash volume with grains 9.5
Grain absorption losses -1.1
Remaining sparge water volume (equipment estimates 4.9 L) 1.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.7 L) 8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 6
Going into fermentor 6
Total: 10  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Anonymous. All Grain, ABV 4.53%, IBU 31.52, SRM 2.99, Fermentables: (Pilsner, Wheat) Hops: (Hallertau Blanc) Other: (apricot)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-02 01:12 UTC