Big Butt Amber - Beer Recipe - Brewer's Friend

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Big Butt Amber

28 calories 2.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.016 (recipe based estimate)
Post Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Cire Lazaroski
Calories: 28 calories (Per 12oz)
Carbs: 2.6 g (Per 12oz)
Created: Wednesday December 1st 2021
1.009
1.002
0.9%
0.0
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Avangard - Pilsner5 lb Pilsner - (late boil kettle addition) 37.3 1.7 71.4%
2 lb Munich - Light 10L2 lb Munich - Light 10L 33 10 28.6%
7 lbs / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.63 10.5  
Mash volume with grains (equipment estimates -0.82 g | -3.3 qt) 3.19 12.7  
Grain absorption losses -0.88 -3.5  
Remaining sparge water volume 1.5 6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil Volume 1.5 6  
Top off amount 4 16  
Going into fermentor 5.5 22  
Total: 4.13 16.5
Equipment Profile Used: System Default
"Big Butt Amber" American Amber Ale beer recipe by Cire Lazaroski. All Grain, ABV 0.85%, IBU 0, SRM 4.61, Fermentables: (Pilsner, Munich - Light 10L)
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  • Public: Yup, Shared
  • Last Updated: 2021-12-01 21:38 UTC