K. Belgian Pale Ale
202 calories
21.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
11.71 |
33.3% |
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
40 min |
5.51 |
33.3% |
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.11 |
33.3% |
42 g
/ $ 0.00
|
Target Water Profile
Light colored and malty
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.92 g | 35.7 qt)
|
9.82 |
39.3
|
Mash volume with grains (equipment estimates 9.96 g | 39.8 qt)
|
10.85 |
43.4
|
Grain absorption losses
|
-1.62 |
-6.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.06 g | 28.2 qt)
|
7.95 |
31.8
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
6.7 |
26.8
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 6.7 g | 26.8 qt)
|
5.5 |
22
|
Total:
|
9.82
|
39.3
|
Equipment Profile Used: |
System Default |
"K. Belgian Pale Ale" Belgian Pale Ale beer recipe by Desmond Nicolas. BIAB, ABV 5.89%, IBU 20.33, SRM 8.98, Fermentables: (BEST Pilsen, Munich - Light 10L, BEST Biscuit, CaraMunich, Aromatic, Vienna) Hops: (Cascade, Hallertau Mittelfruh) Other: (Calcium Chloride (anhydrous), Gypsum, Salt, Lactic acid)
Last Updated and Sharing
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- Last Updated: 2022-02-24 00:24 UTC