Golden BON - Beer Recipe - Brewer's Friend

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Golden BON

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Monday November 29th 2021
1.061
1.015
6.1%
0.0
6.0
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.20 kg BA Malt - Pilsen13.2 kg Pilsen 37 2 83%
2 kg BA Malt - Vienna2 kg Vienna 38 5 12.6%
400 g BA Malt - Caramelo 30400 g Caramelo 30 35 30 2.5%
300 g BA Malt - Biscuit300 g Biscuit 36 20 1.9%
15.90 kg / $ 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Agua de Luis Beltran
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 65.7 L. Suggest reducing initial water volume to 45.4 L and adding 20.3 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 23.9
Mash volume with grains 34.3
Grain absorption losses -15.9
Remaining sparge water volume (equipment estimates 58.7 L) 63
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 65.7 L) 70
Boil off losses -5.7
Post boil Volume 60
Going into fermentor 60
Total: 86.8  
Equipment Profile Used: System Default
"Golden BON" British Golden Ale beer recipe by AgustinBonino. All Grain, ABV 6.05%, IBU 0, SRM 5.98, Fermentables: (Pilsen, Vienna, Caramelo 30, Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-29 20:56 UTC