Nate's Shitty First Bitter - Beer Recipe - Brewer's Friend

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Nate's Shitty First Bitter

176 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 10 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Monday November 29th 2021
1.057
1.015
5.6%
19.6
11.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Canadian - Pale 2-Row2 kg Pale 2-Row 36 1.75 87%
0.30 kg United Kingdom - Crystal 60L0.3 kg Crystal 60L 34 60 13%
2.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g East Kent Golding14 g East Kent Golding Hops Pellet 4.2 Boil 60 min 16.36 50%
14 g East Kent Goldings14 g East Kent Goldings Hops Pellet 4.2 Boil 5 min 3.26 50%
28 g / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.85 L Temperature 18 °C 56 °C 30 min
Temperature 56 °C 68 °C 45 min
Temperature 68 °C 70 °C 10 min
7 L Sparge 70 °C 75 °C --
Starting Mash Thickness: 2.11 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.1 L/kg 4.9
Mash volume with grains 6.4
Grain absorption losses -2.3
Remaining sparge water volume (equipment estimates 13.2 L) 8.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 9
Going into fermentor 9
Total: 13.2  
Equipment Profile Used: System Default
"Nate's Shitty First Bitter" Best Bitter beer recipe by Anonymous. All Grain, ABV 5.58%, IBU 19.63, SRM 11.62, Fermentables: (Pale 2-Row, Crystal 60L) Hops: (East Kent Golding, East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-29 19:43 UTC