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Awesome Recipe

205 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 0 min
Batch Size: 0.5 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Post Boil Size: 0.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Kenneth Henderson
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Monday November 29th 2021
1.062
1.015
6.1%
0.0
50.0
4.4
6.99
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb American - Chocolate1 lb Chocolate 29 350 72.7%
6 oz German - Carafa I6 oz Carafa I 32 340 27.3%
1.37 lbs / $ 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
$ 6.99 / each
$ 6.99
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 10 B cells required
$ 6.99 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Broken Arrow, OK
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 0.43 1.7  
Mash volume with grains 0.54 2.2  
Grain absorption losses -0.17 -0.7  
Remaining sparge water volume 0.49 2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 0.5 2  
Boil off losses    
Post boil Volume 0.5 2  
Going into fermentor 0.5 2  
Total: 0.92 3.7
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Kenneth Henderson. All Grain, ABV 6.05%, IBU 0, SRM 50, Fermentables: (Chocolate, Carafa I)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-11-29 00:31 UTC