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Awesome Recipe

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 25 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Wednesday November 24th 2021
1.047
1.012
4.6%
18.2
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - DME Bavarian Wheat3 lb DME Bavarian Wheat 44.6 3 51.1%
46 oz Agave Nectar46 oz Agave Nectar 35 2 48.9%
5.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Yakima Valley Hops - Idaho 70.25 oz Idaho 7 Hops Pellet 11.7 Boil 45 min 10.5 20%
0.50 oz Yakima Chief Hops - German Tettnang0.5 oz German Tettnang Hops Pellet 3.1 Boil 30 min 4.66 40%
0.50 oz German t0.5 oz German t Hops Pellet 3.1 Boil 15 min 3.01 40%
1.25 oz / $ 0.00
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 5.45 g | 21.8 qt) 4.78 19.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume (equipment estimates 5.67 g | 22.7 qt) 5 20  
Boil off losses -0.63 -2.5  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 4.78 19.1
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by NadoBrew. All Grain, ABV 4.62%, IBU 18.16, SRM 3.13, Fermentables: (DME Bavarian Wheat, Agave Nectar) Hops: (Idaho 7, German Tettnang, German t)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-24 22:21 UTC