Kolsch
158 calories
15.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.3 |
66.7% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.04 |
33.3% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Tettnanger (Pellet) 1.4999999965689 oz Tettnanger (Pellet) Hops |
|
20.34 |
100% |
1.50 oz
/ $ 0.00
|
Target Water Profile
Home
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Infusion |
150 °F |
146 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.56 g | 34.2 qt)
|
9.5 |
38
|
Mash volume with grains (equipment estimates 9.36 g | 37.4 qt)
|
10.3 |
41.2
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.06 g | 28.2 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5.5 g | 22 qt)
|
7.5 |
30
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 7.5 g | 30 qt)
|
5.5 |
22
|
Total:
|
9.5
|
38
|
Equipment Profile Used: |
System Default |
"Kolsch" Kölsch beer recipe by agpuryear. BIAB, ABV 4.8%, IBU 20.35, SRM 3.37, Fermentables: (Floor-Malted Bohemian Pilsner, Carapils (Dextrine Malt)) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-23 02:46 UTC