EOE Ale - Beer Recipe - Brewer's Friend

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EOE Ale

67 calories 7.2 g 330 ml
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Beer Stats
Method: All Grain
Style: British Strong Ale
Boil Time: 60 min
Batch Size: 25 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 67 calories (Per 330ml)
Carbs: 7.2 g (Per 330ml)
Created: Friday November 19th 2021
1.022
1.006
2.0%
9.6
18.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.40 kg US - Pale 2-Row1.4 kg Pale 2-Row 37 1.8 58.3%
0.50 kg United Kingdom - Golden Promise0.5 kg Golden Promise 37 3 20.8%
0.25 kg United Kingdom - Crystal 15L0.25 kg Crystal 15L 34 15 10.4%
0.25 kg United Kingdom - Chocolate0.25 kg Chocolate 34 425 10.4%
2.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Fuggles10 g Fuggles Hops Leaf/Whole 4.5 Boil 20 min 3.32 50%
10 g Challenger10 g Challenger Hops Leaf/Whole 8.5 Boil 20 min 6.26 50%
20 g / 0.00
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 49 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.8
Mash volume with grains 10.3
Grain absorption losses -2.4
Remaining sparge water volume 22.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 30.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 22.6 L) 25
Estimated amount in fermentor 25
Total: 31.7  
Equipment Profile Used: System Default
"EOE Ale" British Strong Ale beer recipe by Anonymous. All Grain, ABV 2.02%, IBU 9.58, SRM 18.11, Fermentables: (Pale 2-Row, Golden Promise, Crystal 15L, Chocolate) Hops: (Fuggles, Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-19 08:06 UTC