Sierra Nevada Pale Ale Clone
180 calories
16 g
12 L
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
฿ 0.60 / each
฿ 0.60 |
Water Agt |
Mash |
0 min. |
400 g |
Rice hulls
|
|
Water Agt |
Mash |
1 hr. |
฿ 0.60
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.35 L |
|
Strike |
76 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
33 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
7.4 |
Mash volume with grains
|
10.6 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 26.3 L)
|
22.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.9 L)
|
24 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
29.8
|
Equipment Profile Used: |
System Default |
"Sierra Nevada Pale Ale Clone" American Pale Ale beer recipe by Sierra Nevada Website. All Grain, ABV 5.93%, IBU 47.57, SRM 3.72, Fermentables: (Maris Otter Low Colour Malt, Carapils) Hops: (Cascade) Other: (Whirlfloc, Rice hulls)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-21 03:41 UTC