Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | American - Pale 2-Row | 37 | 1.8 | 68.6% | |
2 lb | American - Munich - Light 10L | 33 | 10 | 11.4% | |
1 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 5.7% | |
1.50 lb | American - White Wheat | 40 | 2.8 | 8.6% | |
1 lb | Belgian - Aromatic | 33 | 38 | 5.7% | |
17.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Warrior | Pellet | 16 | First Wort | 0 min | 28.44 | 6.1% | |
0.50 oz | Centennial | Pellet | 10 | Boil | 20 min | 8.89 | 3% | |
0.50 oz | Columbus | Pellet | 15 | Boil | 20 min | 13.33 | 3% | |
0.50 oz | Columbus | Pellet | 15 | Boil | 15 min | 10.92 | 3% | |
0.50 oz | Centennial | Pellet | 10 | Boil | 10 min | 5.32 | 3% | |
1 oz | Chinook | Pellet | 13 | Boil | 10 min | 13.84 | 6.1% | |
1 oz | Columbus | Pellet | 15 | Boil | 5 min | 8.78 | 6.1% | |
0.50 oz | Centennial | Pellet | 10 | Boil | 0 min | 3% | ||
1 oz | Chinook | Pellet | 13 | Boil | 0 min | 6.1% | ||
1 oz | Columbus | Pellet | 15 | Boil | 0 min | 6.1% | ||
1 oz | Summit | Pellet | 18.5 | Boil | 0 min | 6.1% | ||
1 oz | Chinook | Pellet | 13 | Dry Hop | 14 days | 6.1% | ||
2 oz | Columbus | Pellet | 15 | Dry Hop | 14 days | 12.1% | ||
1 oz | Palisade | Pellet | 7.5 | Dry Hop | 14 days | 6.1% | ||
1 oz | Chinook | Pellet | 13 | Dry Hop | 6 days | 6.1% | ||
2 oz | Columbus | Pellet | 15 | Dry Hop | 6 days | 12.1% | ||
1 oz | Palisade | Pellet | 7.5 | Dry Hop | 6 days | 6.1% | ||
16.50 oz / $ 0.00 |
Wyeast - American Ale 1056 | ||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 7.66 | 30.6 |
Mash volume with grains | 9.06 | 36.2 |
Grain absorption losses | -2.19 | -8.8 |
Remaining sparge water volume (equipment estimates 2.1 g | 8.4 qt) | 1.78 | 7.1 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.32 g | 29.3 qt) | 7 | 28 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.32 | -1.3 |
Post boil Volume | 5.5 | 22 |
Going into fermentor | 5.5 | 22 |
Total: | 9.44 | 37.8 |
Equipment Profile Used: | System Default |
Date | Days | Event | Gravity | Volume | pH | Temp | Updated | Comment |
---|---|---|---|---|---|---|---|---|
9/26/2015 1:25 AM over 9 years ago |
+1 | Pre-Boil Gravity | 1.058 | 7.5 Gallons |
2/20/2021 3:43 AM over 4 years ago |
|||
9/26/2015 1:39 AM over 9 years ago |
+1 | Other |
2/20/2021 3:43 AM over 4 years ago |
Second Running pre boil - 1.028 | ||||
9/26/2015 5:10 AM over 9 years ago |
+1 | Brew Day Complete | 1.080 | 6 Gallons |
2/20/2021 3:43 AM over 4 years ago |
1.034 partigyle. 3oz Citra 2oz centennial continuously hopped last 15 min 4 bottles of Crooked Stave Dregs and Mikeller Hues dregs. |
||
10/5/2015 1:08 PM over 9 years ago |
+10 | Sample | 1.014 |
2/20/2021 3:43 AM over 4 years ago |
Dry hopped first round. 1oz Palisade 1oz Chinook 2oz CTZ |
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10/6/2015 2:10 PM over 9 years ago |
+11 | Sample | 1.012 |
2/20/2021 3:43 AM over 4 years ago |
Tasted. Mild alcohol hotness. Pine/Resin | |||
10/9/2015 1:12 PM over 9 years ago |
+14 | Fermentation Complete | 1.011 |
2/20/2021 3:43 AM over 4 years ago |
||||
10/9/2015 1:12 PM over 9 years ago |
+14 | Packaged | 4.25 Gallons |
2/20/2021 3:43 AM over 4 years ago |
Dry hopped with 3.5oz Columbus/CTZ, 2oz chinook, 2oz palisade |