Tastes like a Hippie - Beer Recipe - Brewer's Friend

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Tastes like a Hippie

290 calories 29.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: dpatrickv
Calories: 290 calories (Per 12oz)
Carbs: 29.9 g (Per 12oz)
Created: Saturday April 5th 2014
1.087
1.022
8.5%
89.5
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 68.6%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 11.4%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.7%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 8.6%
1 lb Belgian - Aromatic1 lb Aromatic 33 38 5.7%
17.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 First Wort 0 min 28.44 6.1%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 20 min 8.89 3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 20 min 13.33 3%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 15 min 10.92 3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 10 min 5.32 3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 10 min 13.84 6.1%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 5 min 8.78 6.1%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 0 min 6.1%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 0 min 6.1%
1 oz Summit1 oz Summit Hops Pellet 18.5 Boil 0 min 6.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 14 days 6.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Dry Hop 14 days 12.1%
1 oz Palisade1 oz Palisade Hops Pellet 7.5 Dry Hop 14 days 6.1%
1 oz Chinook1 oz Chinook Hops Pellet 13 Dry Hop 6 days 6.1%
2 oz Columbus2 oz Columbus Hops Pellet 15 Dry Hop 6 days 12.1%
1 oz Palisade1 oz Palisade Hops Pellet 7.5 Dry Hop 6 days 6.1%
16.50 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 7.66 30.6  
Mash volume with grains 9.06 36.2  
Grain absorption losses -2.19 -8.8  
Remaining sparge water volume (equipment estimates 2.1 g | 8.4 qt) 1.78 7.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.32 g | 29.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.32 -1.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.44 37.8
Equipment Profile Used: System Default
"Tastes like a Hippie" Imperial IPA beer recipe by dpatrickv. All Grain, ABV 8.54%, IBU 89.53, SRM 9.81, Fermentables: (Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt), White Wheat, Aromatic) Hops: (Warrior, Centennial, Columbus, Chinook, Summit, Palisade)
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  • Last Updated: 2015-09-29 12:36 UTC